#Chef in Japan using bodybuilders to deliver sushi to buoy COVID-19 hit business
“#Chef in Japan using bodybuilders to deliver sushi to buoy COVID-19 hit business”
September 4, 2020 | 12:19pm
The service dubbed “Delivery Macho”, was established by 41-year-old Imazushi chef Masanori Sugiura who is also a competition bodybuilder.
Sugiura has recruited his friends who worked at fitness gyms to work as sushi delivery staff, as they were out of work during the pandemic.
The only condition is that customers need to order a minimum of 7000 yen ($66) to get a taste of the delivery macho.
The promotion has been a sensation on Twitter and Sugiura receives up to 10 orders a day with monthly earnings from the service of about 1.5 million yen.
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